January
January
Ages 8+
Series of 4 classes, 4.30-7.00 pm ($70.00 per class) - Jan 8th-29th
Let’s celebrate Winter in the kitchen with a focus on comfort food.
In these classes, your child will be working with others to create and then sit down to enjoy a delicious dinner @ WMK, using seasonal and store cupboard ingredients.
They’ll measure, chop, blend, and taste their way through each recipe, learning how to adjust flavours to make each dish their own. Working with others to develop culinary and life skills.
This series is all about building confidence in the kitchen and learning the health benefits and joy of making home-cooked food for ourselves and others.
Sample menu: Gnocchi, Pasta, Flatbread, Stir-fry and so much more …
My aim it create a safe and welcoming environment where children can come after school, get creative with food, socialize and learn invaluable life and cooking skills. I will work with the group to encourage them to be adventurous with new flavours, textures and cuisines. Using seasonal ingredients where possible and with a focus on zero waste and store cupboard ingredients, we will creating a range a delicious dishes to share and eat together at the end of the class.
All recipes will be emailed after the class so that your child can confidently make and create the dishes for their families at home at a later date.